Have you heard of Soylent? No, we don't mean Soylent Green, the 1970s sci-fi movie. We mean the new nutritional formulation that's out to replace food as we know it. Why spend time and money eating when you could drink some goo? That's the angle. The New Yorker has a long profile of the strange, provocative concoction and the compelling weirdos behind it. Cafeteria Lady doesn't always have a "long read" recommendation for you, but here's one now: The End of Food.
